The test measures your body's IgG immune response to 96 common foods across dairy, grains, proteins, vegetables, and fruits. You receive a detailed report showing which foods triggered higher reactivity levels, along with nutrient deficiency indicators and inflammation markers. This gives you specific data points to discuss with your healthcare provider or use as a starting framework for adjusting your diet with actual information instead of guesswork.

Instead of eliminating foods randomly or keeping a diary for months, you get measurable reactivity levels for each food tested. The report categorizes results into low, moderate, and high reaction ranges, so you can see exactly which foods your immune system responded to most strongly. Many customers use this as their baseline to test one or two higher-reaction foods at a time, then reintroduce them systematically with actual data guiding the process.

Generic elimination diets remove broad categories without knowing which specific foods within those groups affect you individually. This test identifies your unique reactivity pattern across more than 200 individual items, so you're working from your body's actual immune response rather than a one-size-fits-all food list. Two people can react completely differently to the same food, and the test shows you where your body's sensitivities actually are.

You receive a prioritized report that ranks foods by reactivity level, so you know exactly where to start. The highest-reaction foods are flagged clearly, and the report includes category summaries that show patterns across food groups. You're not left interpreting vague results; the data points to specific foods and gives you a concrete list to work from when making dietary adjustments.